Premium Nigerian parboiled long-grain rice. Stone-free, fluffy, and delicious, perfect for a wide variety of meals.
Type: Parboiled Long-Grain Rice
Appearance: Clean, polished grains; golden-white when raw, fluffy white when cooked
Flavor Profile: Neutral, slightly nutty, perfect for absorbing flavors
Usage:
Ideal for Jollof rice, fried rice, and coconut rice
Great with stews, soups, and sauces
Suitable for both home cooking and catering
Packaging: 10kg, 25kg, and 50kg bags
Storage: Keep in a cool, dry place, sealed to preserve freshness