Premium-quality pasta made from 100% durum wheat, known for its smooth texture and ability to hold sauce perfectly.
Type: Pasta (Spaghetti/Macaroni)
Appearance: Long golden-yellow strands (spaghetti) or tubular shapes (macaroni)
Flavor Profile: Mild wheat taste, smooth texture, non-sticky after cooking
Usage:
Ideal for jollof spaghetti, stir-fry, and baked pasta
Pairs well with tomato sauce, vegetables, and proteins
Popular for family meals and events
Packaging: 500g, 1kg packs, and cartons
Storage: Store in a cool, dry environment