OLOYIN BEANS

Sweet and nutritious, oloyin beans (also called honey beans) are a favorite in Nigerian cuisine. Known for their natural sweetness and soft texture when cooked.

Type: Oloyin (Honey Beans)
Appearance: Light brown, oval-shaped beans
Flavor Profile: Naturally sweet and earthy

Usage:
- Perfect for porridge and stews
- Great for akara and moin-moin
- Ideal for traditional West African dishes

Storage: Store in a cool, dry place; keep sealed

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