Groundnut Oil, also called Peanut Oil, is a light golden cooking oil extracted from premium groundnuts. It is widely loved in Nigeria and across Africa for its nutty flavor, versatility, and health benefits. Type: 100% Pure Groundnut Oil (Cold-Pressed / Refined) Appearance: Clear golden-yellow liquid with mild nutty aroma Nutritional Benefits: Rich in unsaturated healthy fats that support heart health Contains Vitamin E and antioxidants that promote healthy skin and immunity Low in cholesterol suitable for healthy cooking Usage: Excellent for frying, deep-frying, stir-frying, and general cooking Perfect for Nigerian dishes like akara, moi-moi, jollof rice, stews, soups, and snacks Used in bakeries and food processing industries Packaging: Available in bottles (1L, 2L, 5L) and bulk jerrycans (10L, 25L) Storage: Store in a cool, dry place, away from sunlight. Keep container sealed after use.