WHEAT

Rich in nutrients and naturally wholesome, our premium wheat flour is finely milled to deliver smooth texture and great taste. A versatile kitchen staple in Nigerian and West African homes, it is perfect for swallow meals, baking, and everyday cooking.

Type: Whole Wheat Flour
Appearance: Fine, light brown flour with natural wheat aroma
Flavor Profile: Mild, nutty, and earthy wheat taste
Usage:
- Excellent for making swallow to pair with soups and stews
- Ideal for bread, pancakes, pastries, and other baked goods
- Works well as a thickener in porridges and desserts
Packaging: Sealed packs (1kg, 2kg, 5kg, 10kg) or bulk sacks
Storage: Store in a cool, dry place away from moisture to preserve freshness

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